Stainless steel cutlery - suitable for drinking water M […]
Stainless steel cutlery - suitable for drinking water
Mom assured: good scrubbing, not easy to produce bacteria, less chemical elements, suitable for drinking water.
My mother's worry: it is easy to get hot, and the unqualified heavy metal content will endanger health. Can't hold the dish with the soup for a long time because
The soup often contains acidic substances, which will dissolve the nickel and chromium in the unqualified stainless steel tableware. These heavy metals are eaten into the stomach by the baby, which will affect the health of the brain and heart.
Advice for Mom: Stainless steel meals have three codes: "13-0", "18-0", and "18-8". The number in front of the code indicates the chromium content and the latter represents the nickel content. Chromium is a material that does not rust the product. Nickel is a corrosion-resistant material. The higher the nickel content, the better the quality. However, nickel and chromium are heavy metals, so it is important to choose products that are technically sound, quality-compliant, and meet industry standards. Also be careful not to use stainless steel tableware to hold acidic foods.